Sparkling wine filling line
Isobaric pressurised filling, corking with wire hood and foil capsule application.
- Output
- 1,000–6,000 bph
- Container
- Glass 0.75 L
- Bowl pressure
- up to 6 bar
- Post-treatment
- Wire-hooding, foiling, labelling
- Control
- Level and cork-seating check
Engineering highlights
Nitrogen protection
Bottle purge and a nitrogen blanket in the neck before capping.
Precise fill level
Electronic level filling, column-height spread within 1 mm.
Capping flexibility
Interchangeable modules: cork, screw cap, T-cork, foil capsule.
FAQ
Does the line support alcohol excise marking?
Yes, the printing and verification unit integrates at the end of the line and links to the plant's tracking system.
Is the line suitable for small batches?
Yes. For seasonal-bottling wineries we build compact versions with fast changeover between bottle formats.
Request a quote: EDS-SPK
Tell us the product, the target output and the container — we will return a specification, a layout, a budget range and a delivery schedule.
Other equipment in Wine and spirits filling
Where this machine is used
Complete lines built around this series, adjacent catalogue sections and the services that deliver them.